This is a classic, buttery, hard-boiled candy. It is made by caramelizing sugar and butter to create a hard, brittle, and glassy candy that is deep golden in color. The flavor is rich, buttery, and intensely sweet with distinct caramelized sugar notes. It may be salted or plain, and often has a smooth, glossy finish. Designed to be sucked or chewed, it's a nostalgic, simple confection that delivers pure, old-fashioned sweetness.